I made this salad to go with some grilled lamb chops that had a mango/curry sauce on them. It was so light and delicious. Was able to use the spinach and spring onion from our veggie patch.
You will need
Packet of baby spinach leaves (or around 5 cups) or your other favourite leafy vegetable.
2 spring onion stalks chopped
1 mango sliced (I added a tin of mango slices too to cut down on cost, but you could add another mando instead)
juice from tin mango
handful snow peas chopped
1 cup cucumber- finely cut
1 avacado cut into slices
prepare it all and put into your salad bowl, pour the mango juice over at the end.
This is as delicious as it is refreshing. I love mango's in salads and paired with avocado..... the best :)
ReplyDeleteI'm trying to do more cooking from scratch and I hope your blog will help me to come up with some things!
ReplyDeleteOn another note, I'm with you on the chronological thing. I think you would get more out of it, and you wouldn't have to read everything you fell behind on to catch up (unless you wanted to or had the time).
Thanks Kristilea, I make things that any ordinary person would be able to make, being a mum its hard to find the time to do really elaborate things, so some of it is just basic meals and some is a little special :)
ReplyDeleteWe'll see what Tammy decides huh? :) Nice to meet you!